We are a Leicestershire based family butchers selling quality well-matured meat from local farms wherever possible. We sell joints and steaks as well as making our own award-winning sausages, home-cooked pies, & cooked meats. We also sell fruit, veg, eggs, cheese, sauces, powders and much more! 

Andy Ringrose grew up farming and butchering in the local area with his father Alf, when Alf retired Andy set up Ringrose Butchers in 1992, and we’ve been serving the community ever since. Winning awards, holding events, and giving people the best possible experience we can offer. 

Today, our growing team still uses many of Alf’s traditional methods, as well as modern advancements, to handmake a variety of craft-meats, both fresh and ready to eat, for Broughton Astley and beyond!